【Official】Folkcraft Ryokan Fukashiso

A memorable taste of Fukashiso with all your thoughts

Founded in 1916
Fukashiso, a Folkcraft Ryokan Fukashiso popular as a Ryoriyado

At the time of its founding, it was a celery field all over.
Due to the passage of time, we are now quietly standing in a residential area.

Please enjoy the moment when your heart is relieved.

Aiming to be "the best inn in the world"
All of our employees are looking forward to your visit.

As Folk art Inn

The Mingei Movement in Shinshu, Matsumoto
〈beauty is in life〉
During the Taisho period, a movement began in Matsumoto to evaluate and introduce the beauty of folk arts and crafts to the world, based on the idea that beauty resides in tools that are used in daily life, rather than in "appreciation." I did.
I discovered that folk crafts, which had previously not been regarded as objects of beauty, were rich in "healthy beauty."

This facility values the ``beauty that resides in everyday life,'' which is being lost in our busy lives.
Please spend a nostalgic and heart-filled time at Fukashiso.

Enjoy the taste of the "unadorned" ingredients to the fullest

Be particular about the material.that's why,delicious.
Cherish the basics of Japanese cuisine.
We are committed to local production and consumption, and are committed to using local ingredients.
We carefully select ingredients that can only be eaten in that season and transform them into a variety of dishes.
Please enjoy a variety of dishes, each one carefully prepared by our passionate chefs.
Taste the ingredients of Shinshu
The soba noodles served at this facility are freshly handmade and made using 100% buckwheat flour from Shiojiri.
Nagano Prefecture's climate has a large temperature difference between day and night, which makes for a very fragrant and smooth soba.
The soba noodles are served with grated Azumino wasabi, a rough-looking plant that packs a spicy, fragrant punch, which you can eat yourself. It's a delicious dish.
Fukashiso special soba soup
The sweet and rich flavor of mackerel flakes, the strong umami and aroma of bonito flakes that are essential for adding depth to dishes, and the light flavor of bonito flakes.
The soba soup is made by blending the three types of ingredients together with kelp and adding naturally fermented soy sauce produced in a brewery on Azusagawa in Matsumoto City.
It has a smooth texture and goes perfectly with soba noodles.

Recommended accommodation plan

Recommended accommodation plan page

Photo Gallery

You can see the contents of this facility and meals

Relaxing rooms

To the room page

In the institution of traditional folk style where the lights are lit

Enjoy a moment of relief.
Some customers come in and say, "I'm home."
Although it is not flashy, there are small lights lit here and there within the facility, which gives it a nostalgic feel that is part of its charm.
Relaxing at the Restaurant
Dinner will be served in the Restaurant on the second floor.
Dinner time:From 18:00, from 19:00
Breakfast at the restaurant "Alps Ginza"
A delicious and mildly flavored breakfast
Breakfast time:7:00 to 8:30

Breakfast is also available to guests not staying at the hotel.
1,430 yen per person(tax included)
※Reservation required the day before. Please make reservations by phone.
　phone:0263-28-6500

To in-house page

Information on surrounding sightseeing

To around tourist page

Access

Google Map

Hotel Name	Folkcraft Ryokan Fukashiso
Address	2-11-21 Namiyanagi, Matsumoto City, Nagano Prefecture
Telephone number	0263-28-6500
Notes	15 minutes by car from JR Matsumoto Station◇5 minutes by car from Minami-Matsumoto Station / 20 minutes by car from Matsumoto IC / 3 minutes by walk from the nearest bus stop (Mt Koubou Entrance) Pick-up presence (condition) Matsumoto Station Alps Guchi at 15:30 and 17:30, we offer free pick-up from 9:00 at 10:00 in the morning to Matsumoto Station. Please contact us in advance.

Go to the traffic access page