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Lodging

The main meat of each course is Shinshu Product in Shinshu Product.

Seasonal taste of Shinshu based on local production for local consumption

We have three course for dinner meal.
Please eat delicious soba noodles handmade together with dishes that feel the season in local Shinshu.

Also breakfast, morning vegetables and organic eggs, popular morning curry and seasonal fruits etc.
We have a variety of hand-made buffets.
  • Information on popular Kaiseki cooking course

    • Taste Seasonal Food 【Matsutake Mushroom Luxury Kaiseki Cooking course】
      Fukashiso course matsutake mushrooms, which is popular every year at Fukashiso.
      Please enjoy course that use plenty of autumn taste and matsutake mushrooms.

      【Menu example】
      Three appetizers with matsutake mushrooms/Matsutake mushroom sashimi/Steamed mushroom pot/Steamed matsutake mushrooms in a bowl
      Grilled matsutake/Matsutake mushroom salad/Tempura of Matsutake/Matsutake mushrooms/Mushroom soup/Seasonal fruit

      ※You can choose dinner from 18 or 19 o'clock.
    • Official page limited price "luxury kaiseki cooking course"
      Shinshu premium Beef lavishly stone grilled
      It is a luxurious Kaiseki cuisine plan which upgraded basic meeting cuisine.

      【Menu example】
      Seasonal appetizer/sashimi/Vapor/Grilled Dish(Sweet cooked rainbow trout)
      Fried pottery board(Stone grilled Shinshu Premium Beef)Raw with wasabi/100% ground meal soba noodles
      Pickled Vegetables/Homemade dessert

      ※You can choose dinner from 18 or 19 o'clock.
    • Official page limited price "Shinshu Best Selected Kaiseki Meal Course"
      Basic Shinshu Speciality Kaiseki Meal
      Shinshu Beef and rock fish, basic hands-down cuisine that tastes hand-made soba stuck to 100% ground powder.

      【An example of menu】
      Seasonal appetizer/sashimi/Vapor/Grilled Dish(Grilled rocky fish)/Pottery board (Shinshu Beef’s Apple Miso Hoba-yaki (grilled dish))
      Fried food/Passion handled soba/Pickled Vegetables/Homemade dessert

      ※You can choose dinner from 18 or 19 o'clock.
    • 【Azumino Hoboku Pork Shabu-Shabu Kaiseki Set Meal Course】
      Azumino Houboku Pork with refreshing shabu-shabu
      Please also enjoy the seasonal appetizer, passionate soba.

      【Menu example】
      Seasonal appetizer/sashimi/Vapor/Grilled Dish(Sweet cooked rainbow trout)/Fried food
      Azumino Hoboku Pork Shabu-Shabu ground flour 100% passion hand-baked soba/Pickled Vegetables/Homemade dessert

      ※You can choose dinner from 18 or 19 o'clock.
  • Fukashiso breakfast

    Opening Hour/6:30 to 8:30
    Venue/1F Alps Ginza

    Fukashiso of the morning to eat rice health cheerfully!
    You can enjoy more than 20 kinds of vegetables and handmade side dishes harvested in the morning.
    Aida eggs, enzyme brown rice, homemade curry with spices, etc.
    Enjoy the freshly cooked dishes prepared by our facility's craftsmen every morning early.

    Those who are not staying can also enjoy it.
    【One person ¥ 1,100(Tax included)】
    ※Reservation required the day before

    Please make a reservation by phone.
    phone(0263)28-6500
    • Sanzoku-yaki Matsumoto specialty Fukashiso
      A specialty of the Chushin district in Nagano prefecture"Sanzoku-yaki"
      Large chicken soaked in homemade sauce is fried.
      It is a very popular local dish as a snack.
    • 1F Alps Ginza Breakfast Buffet

      Inquiries
      TEL 0263-28-6500
      Business hours
      6: 15 to 8: 30
  • Children's lunch

    2,750 yen(tax included)
    We have a menu that children can enjoy!
    We are proud of the gentle taste of all handmade products.
    This kids meal comes with juice and vanilla ice cream.
    • Children's plate
      1,650 yen(tax included)
      Kids meal with a smile for small children!
      We are proud of the gentle taste of all handmade products.
      This kids meal comes with juice and vanilla ice cream.
  • Additional dishes

    • Sinshu Beef Steak
      Delicious thing of one of the Shinshu, steak Shinshu Beef
      Please rub the wasabi of Azumino enjoy with the scent of wasabi.
      Rate
      ¥ 1,100(tax included)
    • Sanzoku-yaki
      It is crispy and juicy Matsumoto specialty Sanzoku-yaki chili.
      Please enjoy with mayonnaise without addition of passion.
      Rate
      ¥ 1,000(tax included)
    • Spareribs
      Pork's sparerib is solid with seasoning and compatible with beer!
      Rate
      550 yen(tax included)
    • Grilled rocky fish
      Salt fish grilled with Char from Azumino.
      My body is plump, and compatibility with sake is outstanding.
      Rate
      ¥ 1,100(tax included)
    • Sweet cooked rainbow trout
      Azumino is sweet dish cooked over time taking the rainbow trout raised in Azumino.
      It is soft and moist, tasty and moist.
      Rate
      550 yen(tax included)
    • Assorted pickles(Big)
      Fukashiso is a homemade pickled pickled pickled by Fukushosou.
      A delicious local delicacy pickled vegetables and it is a popular dish.
      We prepare from 1 serving to 2 servings, 3 to 4 front.
      Rate
      From 880 yen to 1,100 yen(tax included)
    • 【Private Room】For lunch, dinner, banquet

      Inquiries
      0263-28-6500
  • Beverage

    • Shinshu Buckwheat Shochu Shinshu-Muso Kasutori Shochu “SUMI”
    • Original sweet potato shochu and barley distilled spirit
    • Shiojiri Wine"Goichi wine"
    • Original label wine from the hotel
    • Local sake in Shinshu"Genuine rice Ginjyo, Daisekkei"Kyoka Suigetsu"
    • Local sake "Daisekkei" "Sansei" "Iwanami"
    • Beer · soft drink
      Beer and a variety of soft drinks